Health for Schools and Families

RedBranch is a not-for-profit organisation that promotes healthy lifestyle choices in Irish children and young people. We work with schools and parents, and act as advocates for healthy food and physical activity choices.

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The School Meals Programme

The School Meals Programme aims to supplement the diets of school-going children from disadvantaged backgrounds. The scheme is administered by the Department of Social and Family Affairs. Funding is available for all schools, including primary schools, preschools and post-primary schools under the following designations:

bulletSchool Completion Programme
bulletDesignated Disadvantaged
bulletHome School Community Liaison
bulletGiving Children an Even Break
bulletDEIS (Delivering Equality of Opportunity in Schools)
bulletEarly Start

A comprehensive list of DEIS schools is available on the Department of Education website. Schools that are not on the list may still qualify for funding and should contact their local authority or the School Meals Section of the Department of Social and Family Affairs.

Funding for school meals is provided under two strands, the urban school meals scheme and the local projects scheme. The Department funds 50% of the food costs under the urban scheme and the relevant local authority funds the remaining 50%. Under the local projects scheme it provides funding based on a standard rate per child per day for each meal type. These rates are:

bullet60 cent allowance for the provision of breakfast
bullet60 cent allowance for the provision of a healthy snack (healthy snack should include either water, pure fruit juice or milk and a snack e.g. a piece of fruit)
bullet€1.40 is allotted for a light meal (the lunch should include a sandwich, a piece of fruit, and a drink)
bullet€1.90 is allotted for a hot meal

The light meal allowance is the most widely used amongst schools, although an increasing number of schools are combining the healthy lunch and snack allowance to provide a more substantial offering.

The allowance has been used by a number of schools to supplement meals - thereby reducing the cost to students. This is more common in post-primary schools where students need a more substantial meal.

Example: Cost of Salad Roll, water and a piece of fruit is €3.00 Minus school meals allowance of €1.40 Total Cost to student = €1.60

For schools that are interested in providing lunches under the scheme there are a number of companies and community/voluntary groups across the country that are supplying food under the scheme. Before deciding on a supplier you might consider contacting your community dietician about the types of food that should be supplied, or contact a member of the RedBranch team for advice.

When selecting a supplier it may be useful to consider the following;

bulletEnsure your supplier meets health and safety standards and is HACCP compliant
bulletChoose a supplier with a varied menu. Children get bored of having the same food every day
bulletAsk supplier for nutritional specs on each product. Avoid products high in fat, sugar, or salt
bulletAvoid foods containing trans-fats
bulletDrinks should be limited to milk, water or pure fruit juices
bulletThe best snack options should be minimally processed (e.g. fruit, dried fruit, etc)

There is a certain amount of scope for providing healthy food initiatives under the scheme including:

Breakfast Clubs

Failure to eat breakfast has an effect on behaviour, health and academic performance. However, more and more children and young people are going to school without breakfast. If this is an issue in your school you should consider setting up a breakfast club. This can be funded using the 60 cent allowance for breakfasts.

Crunch and Sip Breaks

A crunch and sip provides students with a piece of fruit and a bottle of water each day and can be funded using the 60 cent light snack allowance. It has a number of health benefits for students. Students will receive one portion of their recommended minimum of five portions of fruit and vegetables each day. Water will contribute to student hydration and people who are well hydrated perform better academically and are less likely to choose unhealthy beverages.

We strongly encourage all schools that qualify for funding under the school meals programme to avail of it. If you would like more information on this issue, or if you would like our assistance in setting up healthy eating initiatives in your school please contact us.

 

 

Download the application form for School Meals Funding from the Department of Social and Family Affairs.

(PDF, 130KB)

 

Tel: +353 (0)61 713 750    email:  info@red-branch.com

RedBranch School Health Ltd, Sixmilebridge, Co. Clare, Ireland

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Last modified: December 07, 2007

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